Our Suppliers

The People Behind our Sauces
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OWEN

Diep Organics Produce Supplier

Owen started farming years ago to fill a gap in the organic produce supply in Diepsloot. When Owen first started farming he struggled to find a market to sell his produce. His costs were higher than commercial farmers. Now he doesn’t plant anything unless he knows there is someone to buy it. Pauli’s is one of his largest purchasers. Using extra space in his garden beds, Owen interplants highly nutritious vegetables that he donates to early childhood development centers to help eradicate childhood malnutrition in South Africa.

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OUR TEAM

The Pauli’s team cooks each recipe with care and the healthiest, freshest ingredients. We have a dynamic team of inspired individuals, who cook with love, deliver with care and who always follow our company values of TLC – Tender Loving Care – in all that we do.  We support various community initiatives and charities – making soup for people who experience food insecurity – and we work together with these initiatives to ensure that food gets to those who need it most.

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GOODINGS GROVE

Olive Oil Supplier

Malcom owns a small olive farm near Cape Town called Goodings Grove. He is a passionate olive grower and truly believes in the future of olives in South Africa. Currently South Africa imports olives, but has the capacity to grow its national production. Each year he harvests his olives and presses them for oil. All the trees are cared for with love and the farm is completely organic. Pauli’s buys all of their olive oil from Malcom.

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KHULA AGRI

After identifying how often farmers would be taken advantage of at the Johannesburg produce market Khula Agri created a platform to connect farmers and businesses trying to buy local fresh produce. The app helps ensure farmers get the best price for their produce. It also provides basic inventory and forecasting tools for local farmers. Pauli’s has used the platform in order to connect with local emerging farmers and to find the freshest produce for their sauces while paying a fair price to support local and emerging farmers.

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KADIPORE CHILI FARMS

Kadipore chili farms is a small family farm in South Africa. The Morar family has been farming for 24 years, they grow only chilis because they are dedicated to providing the market with the highest quality produce. Focusing on chili production lets them ensure consistency and quality produce. They farm 2 hectares of chilis, over 60,000 seedlings on a yearly basis. The farm started out of a love of nature and a strong family desire to move to the countryside. They take great pride in their products and their chili brand. They want to set the standard for how chili’s should be produced in South Africa. Kadipore loves working with Pauli’s because they always demand the best quality and freshest chilis.